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Enjoy a full afternoon tea with renowned author, radio host, and podcaster C.L. Fornari as she takes you on a journey through gardening on Cape Cod and her book Sand and Soil in the museum’s beautiful gardens.

C.L. Fornari is the author of eight books, including Coffee for Roses and The Cocktail Hour Garden. She’s a professional speaker, the host of GardenLine on WXTK, and co-host of the Plantrama podcast. She is a frequent speaker to groups nationwide, and has worked for a family-owned independent garden center for 25 years. C.L. grows vegetables, flowers, shrubs, trees and numerous other plants at Poison Ivy Acres on Cape Cod.

$75 per person/$65 museum members

Price includes lecture and lunch.

Menu:
Currant Scone
Mixed Berry
Strawberry jam, clotted cream

Savory Canapés

Cucumber Sandwich
cucumber, lemon & herb cream cheese, dill

Coronation Chicken*
Vadouvan, crème fraiche, apricot

Endive Cup
Walnut, grape, manchego, prosciutto

Petite ham and Swiss croissant.
Sautéed spinach and feta croissant.

*vegetarian alternative: coronation chickpea sandwich

Bite size fresh fruit tart
Mini assorted cheesecake slices

Hot Tea
Iced Tea for a cold option
Lemonade

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